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Reservations are accepted online or by calling the restaurant at 504.522.7902

Location

Party Size

Date

Time

 

New Orleans, LA

322 Magazine St.
New Orleans, LA 70130

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Phone

Hours


Dinner Menu
  • Dinner Menu

    • Appetizers

      • Shrimp Cocktail or Remoulade 14.00

        Imported

      • Colossal Lump Crab Cocktail 17.00

        Cocktail or remoulade sauce

      • Baked Shrimp 16.00

        Garlic butter, Parmesan and bread crumbs (Imported)

      • Carpaccio 17.00

        Prime beef tenderloin

      • Crab Bisque 10.00

      • New York Style Thick Cut Sizzling Bacon 14.00

        Two thick slices served with Brooklyn French

      • Seafood Platters

        Shrimp, crabmeat, lobster tail, baked shrimp and crab bisque. Stone crab addition available in season

        A.Q. 
    • Salads

      • Chophouse House 9.50

        Lettuce, tomatoes, bacon, bleu cheese crumbles and Vinaigrette

      • Classic Caesar 9.50

        We also have imported bleu cheese and spicy Brooklyn French dressing

    • Usda Prime Steaks

      All of our steaks including filets are aged 28 days by Stockyards of Chicago and prepared "Pittsburgh-style" with a charred exterior

      • Delmonico Steak 12oz 45.00

        Cajun style or broiled

      • New York Strip 10oz 43.00

      • Chopped Steak of Prime, Aged Beef 16oz 29.00

        Topped with sautéed onions

      • Filet Mignon 8oz 51.00

      • Center Cut Filet of Rib Eye 8oz 43.00

    • Our Giant Cuts

      • Bone-In Rib Eye 22oz 67.00

      • New York Strip 16oz 58.00

      • Filet Mignon 12oz 66.00

      • Porterhouse for Two 40oz 99.00

      • Surf & Turf

        add broiled or batter fried 9oz lobster tail to any steak

        A.Q. 
    • Seafood

      • Redfish Amandine 28.00

      • Sea Bass

        A.Q. 
      • Baked Shrimp 29.00

        With garlic butter, Parmesan and bread crumbs (Imported)

      • Two Broiled or Fried Giant 9oz Lobster Tails

        A.Q. 
    • Sides

      Individual and table sized

      • Creamed or Garlic Spinach

        Individual9.00
        Table Size13.00
      • Steamed Asparagus

        Individual9.00
        Table Size13.00
      • Sautéed Mushrooms and Onions

        Individual9.00
        Table Size13.00
      • Hashbrowns

        Individual9.00
        Table Size13.00
      • Lyonnaise

        Individual9.00
        Table Size13.00
      • Triple Cut Onion Rings

        Individual9.00
        Table Size13.00
      • Steak Cut French Fries

        Individual9.00
        Table Size13.00
      • ½ Onion Rings and ½ Fries

        Individual9.00
        Table Size13.00
      • Giant Baked Potato - 1Lb Loaded 9.00

    • Desserts

      • Gigantic Chocolate Cake 29.00

        Table sized with ice cream

      • Real Key Lime Pie 10.00

      • Cheesecake 10.00

        Shipped direct from New York

      • Ice Cream 7.00

  • Wine Menu

    • By the Glass

      • Prosecco, Riondo, Veneto, Italy, N/V 10.00

        Bin# 046

      • Champagne, Moet Imperial, N/V 19.00

        Bin# 050

      • Chardonnay, Buehler Vineyards, Russian River Valley '18 13.00

        Bin# 129

      • Chardonnay, Hartford Family Winery, Russian River '19 15.00

        Bin# 125

      • Chardonnay, Cakebread, Napa Valley '18 23.00

        Bin# 108; Coravin Wines

      • Chablis, Jean Marc Brocard, St Claire '19 15.00

        Bin# 128

      • Chateau d'Esclans, Whispering Angel Rose, Provence, France '19 14.00

        Bin# 209

      • Sauvignon Blanc, Cloudy Bay, Marlborough, NZ '20 16.00

        Bin# 219

      • Pinot Grigio, Terlato, Friuli, Italy '19 13.00

        Bin# 204

      • Red Blend, Chappellet "Mountain Cuvée Propietors", Napa '19 17.00

        Bin# 545

      • Cabernet, Hedges Family, Red Mountain, WA '19 13.00

        Bin# 565

      • Cabernet, Daou Vineyards, Paso Robles '19 15.00

        Bin# 575

      • Cabernet, Silver Oak, Alexander Valley'16 35.00

        Bin# 510; Coravin Wines

      • Cabernet, Darioush, Napa Valley '18 37.00

        Bin# 532; Coravin Wines

      • Cabernet, Vineyard 29 "Cru", Napa '19 28.00

        Bin# 527; Coravin Wines

      • Malbec, Norton Reserva, Mendoza, Argentina '18 12.00

        Bin# 905

      • Merlot, Markham, Napa Valley, CA 15.00

        Bin# 845

      • Rhone, Vidal-Fleury, Cotes du Rhone '18 11.00

        Bin# 910

      • Pinot Noir, Morgan, Monterey, CA '18 13.00

        Bin# 728

      • Pinot Noir, Joel Gott, Santa Barbara County '19 15.00

        Bin# 730

      • Pinot Noir, Twomey, Russian River '18 30.00

        Bin# 007; Coravin Wines

      • Riesling, Eroica, Columbia Valley '19 12.00

        Bin# 099

      • Bordeaux, Chateau Vrai Caillou '16 10.00

        Bin# 782

    • Large Bottles

      • Red Blend, The Prisoner, CA '18

        Bin# 048

        1.5l175.00
      • Cabernet, Stag's Leap Artemis, Napa '15

        Bin# 063

        1.5l220.00
      • Meritage, Justin Isosceles, Paso Robles '13

        Bin# 057

        1.5l265.00
      • Cabernet, Cade, Howell Mtn '14

        Bin# 055

        1.5l340.00
      • Cabernet, Trefethen, Oak Knoll '06

        Bin# 059

        6l1,975.00
    • Champagne / Sparkling

      • Veuve Clicquot Brut, Yellow Label, FR, N/V 82.00

        Bin# 031

      • Taittinger Brut la Francaise, FR, N/V 84.00

        Bin# 024

      • Henri Billiot Rose, FR, N/V 110.00

        Bin# 026

      • Dom Perignon '10 330.00

        Bin# 027

      • Cristal '12 445.00

        Bin# 028

    • Chardonnay

      • Markham, California '18 36.00

        Bin# 127

      • Sequoia Grove Vineyards, Napa '17 56.00

        Bin# 131

      • Cakebread, Napa Valley '18 85.00

        Bin# 108

      • Far Niente, Oakville '18 115.00

        Bin# 109

      • Louis Latour, Chassagne Montrachet FR '18 123.00

        Bin# 106

    • Jerry's Recommendation

      On my wine buying trip to Europe, one wine stood out that I could recommend as a special find for our restaurants. Made by the top Tuscan wine producer, Antinori, this bold red wine from 100% Sangiovese grapes is presently drinking far better than wines costing double or more

      • 2014 Brunello di Montalcino 125.00

        Pian delle Vigne

    • Sauvignon Blanc & Other Whites

      • Silverado Vineyards "Miller Ranch", Yountville '19 48.00

        Bin# 205

      • Henri Bourgeois "Les Baronnes", Sancerre '19 55.00

        Bin# 215

      • Cakebread, Sauvignon Blanc, Napa Valley '19 58.00

        Bin# 210

      • Twomey, Sauvignon Blanc, CA '17 60.00

        Bin# 216

    • Cabernet Sauvignon

      • Austin Hope, Paso Robles, CA '19 58.00

        Bin# 505

      • The Cuttings, CA '18 89.00

        Bin# 524

      • Counselor, Alexander Valley '17 85.00

        Bin# 543

      • Mount Veeder, Napa Valley '18 85.00

        Bin# 509

      • Vineyard 29 "Cru", Napa '19 95.00

        Bin# 527

      • Frank Family, Napa Valley '18 105.00

        Bin# 558

      • Orin Swift "Papillon", Napa Valley '18 110.00

        Bin# 508

      • Cakebread, Napa Valley '18 145.00

        Bin# 523

      • Darioush, Napa Valley '18 145.00

        Bin# 532

      • Caymus, Napa Valley '19 165.00

        Bin# 511

      • Chimney Rock, Stag's Leap District '18 168.00

        Bin# 519

      • Shafer "One Point Five", Napa Valley '17 175.00

        Bin# 525

      • Cade, Howell Mountain, Napa Valley '16 195.00

        Bin# 539

      • Far Niente, Napa Valley '18 225.00

        Bin# 578

      • Spottswoode Estate, Napa Valley '14 290.00

        Bin# 512

    • Meritage

      • Taken, Napa Valley '17 85.00

        Bin# 627

      • Overture by Opus One, Napa Valley, N/V 190.00

        Bin# 623

      • Continuum, Napa Valley '13 375.00

        Bin# 614

      • Joseph Phelps "Insignia", Napa Valley '15 350.00

        Bin# 610

      • Opus One, Napa Valley '15 425.00

        Bin# 605

    • Merlot

      • Mantanzas Creek, Sonoma '17 45.00

        Bin# 804

      • Cakebread, Napa Valley '16 120.00

        Bin# 815

      • Twomey, Napa Valley '15 120.00

        Bin# 805

    • Pinot Noir

      • Louis Latour, Mercurey, FR '18 54.00

        Bin# 712

      • Willamette Valley Vineyards "Whole Cluster", OR '20 56.00

        Bin# 722

      • Owen Roe, Yamhill-Carlton County '16 80.00

        Bin# 714

      • Cherry Pie, Napa Valley '18 95.00

        Bin# 718

      • Enroute "Les Pommiers", Russian River Valley '18 95.00

        Bin# 725

      • Twomey, Russian River '18 110.00

        Bin# 007

    • Bordeaux

      • Chateau Vrai Caillou, Entre-Deux-Mers '16 36.00

        Bin# 782

      • Chateau Greysac, Mèdoc, Bordeaux '14 62.00

        Bin# 759

      • Chateau Clauzet, Saint-Estephe '16 94.00

        Bin# 753

      • Chateau Sociando-Mallet, Haut-Medoc '16 110.00

        Bin# 755

      • Chateau Larmande, Saint-Emilion '16 115.00

        Bin# 751

    • Other Reds

      • Felino, Malbec, Mendoza, Argentina '18 42.00

        Bin# 909

      • E. Guigal, Gigondas, Southern Rhone '16 89.00

        Bin# 750

      • Orin Swift 8 Years in the Desert, Zinfandel, CA '18 89.00

        Bin# 928

      • Darioush, Shiraz, Napa Valley '15 135.00

        Bin# 940

      • Gaja, Barolo '15 160.00

        Bin# 863

      • Tenuta San Guido "Sassicaia", Bolgheri '16 335.00

        Bin# 865

  • Cocktails

    • Cocktails

      • Barrel-Aged Old Fashioned 15.00

        Woodford Reserve bourbon, Demerara sugar, bitters

      • French Martini 14.00

        Grey Goose vodka, Chambord, pineapple

      • French 75 13.00

        Cognac, lemon juice, champagne

      • Negroni 12.00

        Beefeater gin, Campari, sweet vermouth

      • Sazerac 11.00

        Sazerac rye, sugar, Absente absinthe, bitters

      • Sidecar 15.00

        Hennessy, lemon juice, triple sec

      • Manhattan 14.00

        Bulleit rye, vermouth, bitters, black cherry

      • Bee's Knees 10.00

        Hendrick's gin, honey, lemon

      • New York Sour 12.00

        Buffalo Trace bourbon, lemon, sugar, egg white, red wine float

      • Classic Gimlet 13.00

        Wheatley vodka, lime, simple syrup

      • Espresso Martini 12.00

        Absolut vodka, Kahlua, espresso, sugar syrup

      • Aperol Spritz 12.00

        Aperol, sparkling wine, splash of soda

      • 1792 Boulevardier 13.00

        1792 Single Barrel bourbon, Campari, sweet vermouth

  • Desserts

    • Desserts

      Large portions suitable for two or more

      • Gigantic Chocolate Cake 29.00

        Table sized with ice cream

      • Real Key Lime Pie 9.00

      • Cheesecake 9.00

        Shipped direct from New York

      • Ice Cream 7.00

    • Coffee Drinks

      Liquor drinks made with New Orleans dark coffee, topped with whipped cream

      • Irish Coffee 8.00

        Jameson Irish Whiskey and Green Creme de Menthe

      • Frangelico Coffee 8.00

      • Café New Orleans 9.00

        Baileys Irish Cream, Kahlua

      • Espresso / Cappuccino 4.00

    • After Dinner by the Glass

      • Alvear, Pedro Ximenez Solera, Sherry 11.00

      • Chartreuse, Liqueur Fabriquee 9.00

      • Chateau Laribotte, Sauterness '08 12.00

      • Sandeman, 20 Year Old Tawny Port 15.00

      • Taylor's, LBV Port '09 8.00

  • Spirits

    • Cognac

      • Hors D'âge

        • Rémy Martin Louis XIII

          1oz195.00
      • Extra Grande

        • Richard Hennessy

          1oz285.00
        • Hennessy Paradis

          1oz75.00
      • Extra Old

        • Courvoisier X.O. 28.00

        • Delamain Pale & Dry X.O. 21.00

        • Hennessy X.O. 39.00

        • Martell X.O. 29.00

        • St. Rémy X.O. Brandy 21.00

      • Very Superior Old Pale

        • Hennessy V.S.O.P. 19.00

        • Rémy Martin V.S.O.P. 14.00

        • Martell V.S. 12.00

        • Courvoisier V.S.O.P. 12.00

      • Cordials

        • Grand Marnier 9.00

        • Grand Marnier, 100th Anniversary Blend 32.00

        • Grand Marnier, Cuvée 1880 75.00

      • Rye

        • Angel's Envy 24.00

        • Bulleit 11.00

        • Sazerac 8.00

        • Woodford Reserve 12.00

      • Bourbon

        • Angel's Envy 16.00

        • Bulleit 11.00

        • Blanton's 20.00

        • Buffalo Trace 10.00

        • Coopers' Craft 11.00

        • Eagle Rare 10 Year 12.00

        • Knob Creek 10.00

        • Maker's Mark 10.00

        • Woodford Reserve 10.00

        • Woodford Reserve Double Oaked 18.00

      • Scotch

        • Balvenie 12 Year 15.00

        • Balvenie 15 Year 20.00

        • Dewars White Label 10.00

        • Dewars 15 Year 16.00

        • Glenfiddich 12 Year 10.00

        • Glenfiddich 15 Year 16.00

        • Glenlivet 12 Year 11.00

        • Glenlivet 18 Year 22.00

        • Glen Quentin XO 8.00

        • Johnnie Walker Black 14.00

        • Johnnie Walker Blue 45.00

        • Macallan 12 Year 19.00

        • Macallan 15 Year 30.00

        • Macallan 18 Year 49.00

        • Macallan Edition No. 3 34.00

        • Oban 14 Year 14.00

        • Talisker 10 Year 14.00

      • Whiskey

        • Crown Royal 10.00

        • Crown Royal Apple 10.00

        • Crown Royal Special Reserve 15.00

        • Dimple Pinch 15 Year 11.00

        • Jack Daniel's 10.00

        • Jack Daniel's Single Barrel 12.00

        • Jack Daniel's Tennessee Honey 10.00

        • Jack Daniel's Gentleman Jack 10.00

        • Jack Daniel's Sinatra Select 30.00

        • Jameson 9.00

        • Tincup 9.00

        • Rebecca Creek 11.00

        • Tullamore Dew 8.00

      • Tequila

        • Don Julio Blanco 9.00

        • Don Julio 1942 Anejo 36.00

        • Maestro Dobel 14.00

        • Patron Anejo 14.00

        • Patron Platinum 50.00

        • Patron Reposado 14.00

        • Patron Roca Anejo 18.00

        • Patron Roca Reposado 17.00

        • Patron Roca Silver 16.00

        • Patron Silver 14.00