Make a Reservation

Reservations are accepted online or by calling the restaurant at 504.522.7902

Location

Party Size

Date

Time

 

Chophouse New Orleans

Dinner Menu
  • Dinner Menu

    • Appetizers

      • Crab Bisque 9.00

      • Shrimp Cocktail or Remoulade 12.00

      • Baked Shrimp 15.00

        garlic butter, parmesan and bread crumbs

      • Carpaccio 17.00

        prime beef tenderloin

      • Colossal Lump Crab Cocktail 17.00

        cocktail or remoulade sauce

      • Florida Stone Crabs

        october 15 to may 15

        A.Q.
      • Seafood Platters

        shrimp, crabmeat, lobster tail, baked shrimp and crab bisque. stone crab addition available in season

        A.Q.
      • New York Style Thick Cut Sizzling Bacon 12.00

        two thick slices served with Brooklyn French

    • Salads

      • Chophouse House 9.50

        lettuce, tomato, bacon and blue cheese crumbles with vinaigrette dressing (we also have imported bleu cheese and spicy Brooklyn French dressing)

      • Classic Caesar 9.50

    • Usda Prime Steaks

      All of our Steaks Including Filets are Aged 28 Days by Stockyards of Chicago and Prepared "Pittsburgh-style" with a Charred Exterior

      • Delmonico Steak 12oz 38.00

        cajun style or broiled

      • New York Strip 10oz 42.00

      • Chopped Steak Of Prime, Aged Beef 16oz 27.00

        topped with sauteed onions

      • Filet Mignon 8oz 45.00

      • Center Cut Filet Of Rib Eye 8oz 36.00

    • Our Giant Cuts

      • Bone-in Rib Eye 22oz 59.00

      • New York Strip 16oz 49.00

      • Filet Mignon 12oz 62.00

      • Porterhouse For Two 40oz 99.00

      • Surf & Turf

        add broiled or batter fried 9oz lobster tail to any steak

    • Seafood

      • Redfish Amandine 28.00

      • Sea Bass

        A.Q.
      • Baked Shrimp 29.00

        with garlic butter, parmesan and bread crumbs

      • Two Broiled or Fried Giant 9oz Lobster Tails

        A.Q.
      • Florida Stone Crabs

        october 15 to may 15

        A.Q.
    • Sides

      Individual And Table Sized

      • Creamed Or Garlic Spinach

        Individual9.00
        Table Size13.00
      • Steamed Asparagus

        Individual9.00
        Table Size13.00
      • Sauteed Mushrooms And Onions

        Individual9.00
        Table Size13.00
      • Hashbrowns

        Individual9.00
        Table Size13.00
      • Lyonnaise

        Individual9.00
        Table Size13.00
      • Triple Cut Onion Rings

        Individual9.00
        Table Size13.00
      • Steak Cut French Fries

        Individual9.00
        Table Size13.00
      • 1/2 Onion Rings And 1/2 Fries

        Individual9.00
        Table Size13.00
      • Loaded Baked Potato 7.50

    • Desserts

      • Gigantic Chocolate Cake 29.00

        table sized with ice cream

      • Real Key Lime Pie 9.00

      • New York Cheesecake 9.00

        shipped direct from new york

      • Ice Cream 7.00

      • Cake Cutting Fee + Corkage Fee apply