Make a Reservation

Reservations are accepted online or by calling the restaurant at 504.522.7902

Location

Party Size

Date

Time

 

News

Pahlmeyer Wine Dinner

April 19 at 6pm
Hosted by Mike Brinkman, Pahlmeyer Ambassador

Reservations recommended >>

1st
Pahlmeyer ‘Jayson’ Sauvignon Blanc,
Napa Valley, CA 2018

Classic Caesar

2nd
Pahlmeyer ‘Jayson’ Chardonnay,
North Coast, CA 2018

Baked Shrimp

3rd
Pahlmeyer ‘Jayson’  Cabernet Sauvignon,
Napa Valley, CA 2017

Filet, 8 oz. barrel cut
Grilled Asparagus, Hashbrowns, Sauteed Mushrooms

Close
Pahlmeyer ‘Jayson’ Pinot Noir,
Sonoma Coast, CA 2017

Chocolate Cake

$149 per person | excludes tax and gratuity


Make a Reservation:

Reserve online or call (504) 522-7902


Chophouse New Orleans
322 Magazine St. | CBD

Celebrate Easter at Chophouse

Open Noon, Easter Sunday, 4/4

Make a Reservation:
Reserve online or Call (504) 522.7902


Chophouse New Orleans
322 Magazine Street

Darioush Wine Dinner

March 14 at 6pm

Hosted by Darioush Ambassador Allen Papp
Reservations >>

Intro
Darioush Signature, Napa Valley,
Viognier 2019

1st
Darioush Signature, Napa Valley,
Chardonnay 2018

Classic Caesar

2nd
Darioush Signature, Napa Valley,
Cabernet Franc 2018
Carpaccio

3rd
Darioush Signature, Napa Valley,
Cabernet Sauvignon 2018
Filet, 8 oz.
Hash Browns & Sauteed Mushrooms

Close
Darioush Signature, Russian River Valley
Pinot Noir 2018

Chocolate Cake

$179 per person | excludes tax and gratuity


Make a Reservation:

Reserve online or Call (504) 522-7902


Chophouse New Orleans
322 Magazine Street | Located in the CBD