Chophouse New Orleans
- DINE |
- COCKTAILS |
- WINE |
- SPIRITS |
- DESSERT
DINE
- Appetizers- Baked Shrimp 24.00- Colossals with garlic butter, parmesan & bread crumbs 
- Carpaccio 22.50- Prime beef tenderloin 
- New York Style Thick Cut Sizzling Bacon 23.00- Two thick slices served with Brooklyn French 
- Crab Bisque 15.00
- Colossal Lump Crab Cocktail 27.00- Cocktail or remoulade sauce 
- Shrimp Cocktail 24.00- Colossals with cocktail & remoulade 
- Florida Stone Crabs- October 15 – May 1 - A.Q.
- Seafood Platter- Create your own selection of colossal shrimp, jumbo crabmeat, lobster tail and crab bisque. Stone crabs addition available in season - A.Q.
 
- USDA Prime-Only Steaks- Steaks aged 28 days and prepared "Pittsburgh-style" with a charred exterior - New York Strip- 10oz53.00
- Filet Mignon- 8oz60.00
- Chopped Steak of Prime, Aged Beef 33.00- Topped with sautéed onions 
- Delmonico Steak- Cajun style or broiled - 12oz56.00
 
- Our Giant Cuts- Bone-In Ribeye- 22oz87.00
- New York Strip- 16oz73.00
- Filet Mignon- 12oz75.00
- Bone-In Filet- 16oz105.00
- Porterhouse- (for Two) limited availability - 40oz140.00
- Surf & Turf- add broiled or batter fried 8oz lobster tail to any steak - A.Q.
- Tomahawk- (for two) - 40 oz.145.00
 
- Seafood- Redfish Amandíne 41.00- Jumbo crab, toasted almonds, brown butter 
- Sea Bass- Pan roasted with garlic - A.Q.
- Baked Shrimp 36.00- With garlic butter, parmesan and bread crumbs 
- Two Broiled or Fried Giant 8oz Lobster Tails- A.Q.
 
- Salads + Sides- Sides: Slightly smaller size available - Chophouse House 12.00- Lettuce, tomatoes, bacon, bleu cheese crumbles and vinaigrette. Imported bleu cheese & Brooklyn French available 
- Classic Caesar 12.00- Crisp romaine, croutons, parmesan 
- Creamed or Garlic Spinach 13.00
- Grilled Asparagus 13.00- with Hollandaise 
- Sautéed Mushrooms & Onions 13.00
- Hash Browns 13.00
- Lyonnaise 13.00
- Giant Fried Onion Rings 13.00
- Steak Cut French Fries 13.00
- ½ Onion Rings and ½ Fries 13.00
- Loaded Baked Potato- 1lb11.00
 
Disclaimer: Pricing and availability subject to change.
COCKTAILS
- Martinis $16- Dirty Coldest in Town- Chopin Potato vodka, green olive brine, blue cheese salt rim, olives stuffed with blue cheese 
- Fifty-Fifty- Bombay Dry gin, Lillet, pamplemousse, Umeshu, amaro, rose petal jam 
- Perfect- Hanson Organic vodka, Dolin Sweet and Dry vermouth, orange bitters 
- 20th Centruy- Fords gin, Lillet, crème de cocoa, lemon 
- Indigo- Empress 1908 gin, violet liqueur, peach, lemon, mint 
- Tuxedo #2- Hayman's Old Tom gin, C. Comoz dry vermouth, maraschino, orange bitters 
 
- Barrel-Aged In House- Old Fashioned 15.00- Redwood Empire bourbon, Demerara sugar, bitters 
- Manhattan 16.00- WhistlePig 6 Yr. rye, Cocchi di Torino, bitters 
- Tequila Old Fashioned 16.00- Maestro Dobel Diamanté tequila, agave, mole bitters 
 
- Zero Proof- Prohibition Whiskey Sour 11.00- Non-Alcoholic, Lyre's American Malt, lemon, maple syrup, agave, lemon 
- Burnt Orange Spritz 11.00- Non-Alcoholic, Lyre's Italian Orange, Oddbird Blanc de Blancs, lemon, orange 
 
Disclaimer: Pricing and availability subject to change.
WINE
- By the Glass- Champagne, Maison Ayala "Brut Majeur" Aÿ, FR NV 18.00- Bin# 050 
- Prosecco, Riondo, Italy N/V 12.00- Bin# 046 
- Chablis, Jean Marc Brocard, St Claire '23 17.00- Bin# 128 
- Chardonnay, Buehler Vineyards, Russian River '21 14.00- Bin# 129 
- Chardonnay, Flowers VineyardS & Winery '23 18.00- Bin# 118 
- Pinot Noir Rose, Villa Wolf, Pfalz, GE '22 12.00- Bin# 209 
- Pinot Grigio, Terlato, Friuli, Italy '23 13.00- Bin# 204 
- Riesling, Eroica, Columbia Valley, WA '23 12.00- Bin# 099 
- Sauvignon Blanc, Silverado Vineyards "Miller Ranch" Yountville '23 14.00- Bin# 205 
- Sauvignon Blanc, Cloudy Bay, Marlborough, NZ '24 17.00- Bin# 219 
- Bordeaux, Chateau Haut Nouchet Pessac-Leognan '19 18.00- Bin# 927 
- Cabernet, Daou Vineyards, Paso Robles '22 15.00- Bin# 575 
- Cabernet The Calling, Alexander Valley '20 17.00- Bin# 595 
- Cabernet, Vineyard 29 Cru, Napa Valley '22 22.00- Bin# 527 
- Cabernet, Groth, Napa Valley '21 34.00- Bin# 560 
- Cabernet, Silver Oak Cellars, Alexander Valley '20 38.00- Bin# 510 
- Malbec, Bramare, Lujan de Cuyo, Argentina '22 14.00- Bin# 909 
- Malbec, Merlot, Ferrari Carano, Alexander Valley '20 15.00- Bin# 845 
- Pinot Noir, Benton-Lane, Willamette Valley '22 14.00- Bin# 726 
- Pinot Noir, Stoller Family Estate, Dundee Hills, OR '23 17.00- Bin# 719 
- Pinot Noir, Twomey, Russian River '22* 28.00- Bin# 007 
- Red Blend, Leviathan, CA '21 19.00- Bin# 609 
 
- Chardonnay- Iconoclast, Russian River '20 54.00- Bin# 126 
- Hartford Family Winery, Russian River '22 63.00- Bin# 125 
- Ramey Cellars, Russian River Valley '22 78.00- Bin# 119 
- Sequoia Grove Vineyards, Napa '22 87.00- Bin# 131 
- Far Niente, Oakville '23 131.00- Bin# 109 
- Antica, Atlas Peak, Napa Valley '19 146.00- Bin# 107 
- Kosta Browne "One Sixten" Russian River Valley '21 206.00- Bin# 135 
- Louis Latour, Chassagne-Montrachet, FR '20 225.00- Bin# 106 
 
- Sauvignon Blanc- Silverado Vineyards "Miller Ranch", Yountville '22 52.00- Bin# 205 
- Clos du Val, Napa Valley '23 62.00- Bin# 235 
- Illumination, CA '23 75.00- Bin# 230 
 
- Low and No Alcohol Less-than 0.5% ABV- Chardonnay, Giesen, New Zealand 12.00
- Sparkling, Blanc de Blancs, Oddbird, Languedoc, FR 13.00
- Red Blend "GSM", Oddbird, Saint-Chinian, Languedoc, FR 14.00
 
- Champagne/Sparkling- Schramsberg, Blanc de Blanc '21 89.00- Bin# 038 
- Lanson "Le Black Label" Brut, FR, N/V 90.00- Bin# 039 
- Taittinger Brut la Francaise, FR, N/V 139.00- Bin# 024 
- Veuve Clicquot Brut, Yellow Label, FR, N/V 143.00- Bin# 031 
- Perrier-Jouet, Épernay, NV 144.00- Bin# 034 
- Laurent-Perrier "Cuvée Rosé" NV 150.00- Bin# 045 
- Nicolas Feuillate "Palmes d'Or" FR '08 331.00- Bin# 050 
 
- Red Blends- The Prisoner Wine Co., California '22 80.00- Bin# 616 
- Eleanor, Sonoma County 2021 120.00- Bin# 639 
- Justin "Isosceles", Paso Robles '21 149.00- Bin# 619 
- Timeless, Napa Valley '20 345.00- Bin# 635 
- Quintessa, Napa Valley '21 589.00- Bin# 570 
- Opus One, Napa Valley '17 600.00- Bin# 605 
 
- Bordeaux- Chateau Roland La Garde Tradition Blaye Cotes de Bordeaux '20 50.00- Bin# 732 
- Château Lilian Ladouys '19 65.00- Bin# 759 
- Château Greysac, Mèdoc, Bordeaux '18 75.00- Bin# 759 
- Chateau Montlandrie Castillon Cotes de Bordeaux '20 85.00- Bin# 740 
- Château LaTour-Martillac '18 104.00- Bin# 796 
- Château Gloria,St. Julien '22 120.00- Bin# 777 
- Château Branaire-Ducru, St. Julien, Quatrièmes Grand Cru Classé '18 176.00- Bin# 792 
- Château Haut-Batailley, Pauillac, Cinquièmes Cru Classè '18 192.00- Bin# 797 
- Château Brane-Cantenac, Deuxième Grand Cru Classé '16 245.00- Bin# 797 
- Château d'Yquem, Sauternes '14- Bin# 775 - 375ml490.00
 
- Cabernet Sauvignon- Coppola, Alexander Valley '21 49.00- Bin# 508 
- Hedges Family, Red Mountain, WA '21 52.00- Bin# 565 
- Swanson Vineyards, Napa Valley '22 63.00- Bin# 502 
- Martin Ray Synthesis, Napa Valley '21 65.00- Bin# 516 
- Round Pond "Kith and Kin" Napa Valley '22 72.00- Bin# 552 
- Frank Family Vineyards, Napa Valley '22 88.00- Bin# 535 
- Vineyard 29 Cru, Napa Valley '21 90.00- Bin# 527 
- Austin Hope, Paso Robles, CA '22 93.00- Bin# 505 
- Clos du Val Estate, Napa '22 95.00- Bin# 580 
- Marietta Cellars "Game Trail" Yorkville Highlands '22 99.00- Bin# 584 
- Lancaster Estate "Winemaker's Cuvée" Alexander Valley '21 110.00- Bin# 602 
- Faust Napa Valley '22 115.00- Bin# 547 
- Bella Union, Napa Valley '22 124.00- Bin# 573 
- Silverado Vineyards "Geo" Coombsville, Napa Valley '19 160.00- Bin# 567 
- Grgich Hills Estate, Napa Valley '20 162.00- Bin# 521 
- Caymus, Napa Valley '22 164.00- Bin# 511 
- Heitz Cellar, Napa Valley '19 175.00- Bin# 546 
- Chapellet "Signature", Napa Valley '21 205.00- Bin# 515 
- Nickle & Nickle "Vaca Vista Vineyard", Napa Valley '22 235.00- Bin# 506 
- Chimney Rock, Stag's Leap District '21 250.00- Bin# 519 
- Far Niente, Napa Valley '22 268.00- Bin# 578 
- Eisele "Altagracia", Napa Valley '19 382.00- Bin# 571 
- Chateau Montelena "Estate", Calistoga '19 412.00- Bin# 569 
- Hall Wines "Kathryn Hall", Napa Valley '20 450.00- Bin# 579 
- Shafer Vineyards "Hillside Select" Stags Leap '19 675.00- Bin# 599 
 
- Merlot- Duckhorn Vineyards, Napa Valley '22 78.00- Bin# 810 
- Mantanzas Creek, Sonoma '21 105.00- Bin# 804 
- Hourglass "Blueline Vineyard" Napa Valley '21 182.00- Bin# 825 
 
- Pinot Noir- Ken Wright Cellars, Willamette Valley '22 65.00- Bin# 728 
- Etude, Carneros '22 70.00- Bin# 735 
- Belle Glos "Dairyman", Russian River Valley '22 75.00- Bin# 727 
- Twomey Russian River Valley '22 136.00- Bin# 007 
- Kistler Vineyards, Russian River Valley '21 151.00- Bin# 729 
- Kosta Browne, Sonoma Coast '23 233.00- Bin# 712 
 
- Other Reds- E. Guigal, Gigondas, Southern Rhone '20 89.00- Bin# 750 
- Massolino "Serralunga d'Alba" Barolo '20 144.00- Bin# 726 
- Allegrini, Amarone della Valpolicella Classico '19 179.00- Bin# 630 
- Tenuta Il Poggione Brunello di Montalcino '19 194.00- Bin# 783 
- Shafer Vineyards "Relentless" Syrah '19 195.00- Bin# 950 
- E. Guigal, Cote Rôtie, "Brune et Blonde" '20 220.00- Bin# 755 
- Marchesi Antinori, Tignanello, Toscana '21 358.00- Bin# 937 
- Tenuta San Guido "Sassicaia", Toscana '20 524.00- Bin# 865 
 
*Coravin Wines
Disclaimer: Pricing and availability subject to change.
SPIRITS
- Cognac- Hennessy Paradis- 1oz250.00
- Remy Martin Louis XIII- 1oz175.00
- Richard Hennessy- 1oz360.00
- Courvoisier XO 28.00
- Hennessy XO 50.00
- Remy Martin XO 45.00
- Remy Martin VSOP 18.00
 
- Tequila / Mezcal- Casamigos Anejo 19.00
- Casamigos Blanco 16.00
- Casamigos Reposado 19.00
- Clase Azul Anejo 125.00
- Clase Azul Gold 85.00
- Clase Azul Reposado 44.00
- Don Julio 1942 42.00
- Don Julio Blanco 18.00
- El Tequileno Reposado Rare 75.00
- Flecha Azul Extra Anejo 95.00
- Herradura Anejo 22.00
- Herradura Silver 14.00
- Del Maguey Vida Mezcal 14.00
 
- Bourbon- Angel's Envy 18.00
- Basil Hayden's 18.00
- Blade and Bow 18.00
- Blanton's 24.00
- Eagle Rare 10yr 17.00
- Elijah Craig 18yr 65.00
- Elijah Craig Small Batch 17.00
- High West American Prairie 18.00
- Noble Oak 16.00
- Old Forrester 1870 13.00
- Old Forrester 1920 20.00
- Widow Jane 10yr 22.00
- Woodford Reserve Double Oaked 20.00
 
- Rye- All Nations 11yr 18.00
- Angel's Envy 25.00
- High West Double Rye 16.00
- Sazerac 18.00
- Whistlepig 10yr 20.00
- Whistlepig 6yr 18.00
- Whistlepig Boss Hog IX 115.00
- Woodford Reserve 14.00
 
- Scotch- Balvenie 12yr 15.00
- Dalmore 18yr 34.00
- Glenfiddich 21yr 42.00
- Glenfiddich 30yr- 1oz195.00
- Glenlivet 12yr 16.00
- Glenlivet 18yr 80.00
- Johnnie Walker Black 16.00
- Johnnie Walker Blue 60.00
- Lagavulin 16yr 25.00
- Macallan 12yr 24.00
- Macallan 18yr 80.00
- Macallan Edition No. 3 38.00
- Oban 14yr 22.00
- Oban Distiller's Edition Double Matured 22.00
 
- Whiskey- All Nations Prohibition Reserve 55.00
- Crown Royal Special Reserve 16.00
- Hibiki Harmony 22.00
- High West Campfire 22.00
- Kavalan Single Malt 32.00
- Woodford Reserve Master's Collection Five-Malt 25.00
- Woodford Reserve Straight Malt 11.00
- Yamazaki 12yr 45.00
 
- Rum- Appleton Estate 12yr 18.00
- Diplomatico 14.00
- Zacapa 23 Solera 19.00
- Zacapa XO Solera 39.00
 
- Amaro- Fernet Branca 14.00
- Montenegro 16.00
- Nonino Quintessentia 18.00
 
- Cordials- Grand Marnier 16.00
- Grand Marnier 100 32.00
- Grand Marnier 1880 75.00
- Nonino l'Aperitivo 14.00
 
- After Dinner by the Glass- Chartreuse Green 18.00
- Chartreuse Yellow 18.00
- Chateau Laribotte Sauterne 12.00
- Nonino Grappa a Moscato 25.00
- Sandeman's 20yr Tawny 15.00
- Warre's Lbv 2009 15.00
- Warre's Vintage 2016 40.00
 
Disclaimer: Pricing and availability subject to change.
DESSERT
- Dessert- Large portions suitable for two or more - Gigantic Chocolate Cake 38.00- Easily serves 4 or more. Served with vanilla ice cream 
- Real Key Lime Pie 12.00
- Cheesecake 13.00- Shipped direct from New York 
- Ice Cream 7.00
 
- Coffee Drinks- Liquor drinks made with New Orleans dark coffee, topped with whipped cream - Irish Coffee 10.00- Jameson Irish Whiskey and Green Creme de Menthe 
- Frangelico Coffee 10.00
- Café New Orleans 10.00- Baileys Irish Cream, Kahlua 
- Espresso / Cappuccino 4.00
 
Disclaimer: Pricing and availability subject to change.
