Belle Glos Wine Dinner | 10.17
We invite you to join us for a curated 4-course menu paired with four Belle Glos wines. From their bespoke rose and coastal chardonnay to their signature rich, velvety pinot noirs, for $139 per person.
Tuesday, Oct. 17 at 6pm | Reservations >
1st Course
Belle Glos ‘Oeil De Perdrix’
Rose, Sonoma County ’22
Baked Shrimp
2nd Course
Belle Glos Glasir Holt Vineyard
Chardonnay, Santa Rita Hills ’21
Chophouse House
3rd Course
Belle Glos Clark & Telephone
Pinot Noir, Santa Maria Valley ’21
Filet, 8oz.
Grilled Asparagus and Lyonnaise
4th Course
Belle Glos Dairyman
Pinot Noir, Russian River ’21
Cheesecake
October 17 at 6PM | $139 excludes tax and gratuity
Make a Reservation:
Reserve online or Call: (504) 522-7902
Chophouse New Orleans
322 Magazine St. | CBD