Events

Woodford Whiskey Dinner
Hosted by Teddy Graziano, Woodford Ambassador

May 15 at 6pm
Reservations recommended >>

Meet & Greet
Woodford Rye Manhattan

1st
Coopers’ Craft
Thick Cut Sizzling Bacon

2nd
Woodford Reserve
Chophouse Salad

3rd
Woodford Double Oaked
New York Strip, 16oz.
Lyonnaise Potatoes & Garlic Spinach

4th
Woodford Rye
Chocolate Cake

$89 per person | excludes tax and gratuity

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RESERVATIONS, call: 504-522-7902 or click here to reserve online
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Chophouse New Orleans
322 Magazine Street
Located in the CBD

Silver Oak Wine Dinner
Hosted by Jeff Flood, Silver Oak Ambassador

October 10 at 6pm
Reservations recommended >>

Intro
Aperol Spritz

1st
2015 Twomey Cellars
Pinot Noir Russian River
Carpaccio

2nd
2016 Twomey Cellars
Sauvignon Blanc
Caesar Salad

3rd
2013 Silver Oak Cellars
Cabernet Sauvignon Alexander Valley
8 oz. Filet & Baked Shrimp
Lyonnaise Potatoes & Creamed Spinach

4th
2012 Silver Oak Cellars
Cabernet Sauvignon
Chocolate Cake

$99 per person | excludes tax and gratuity

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RESERVATIONS, call: 504-522-7902 or click here to reserve online
_______________________________________________________________

Chophouse New Orleans
322 Magazine Street
Located in the CBD

CentraArchy restaurants invite diners to toast the August 21 eclipse with limited edition beverage

ATLANTA (August 7, 2017) – As cities in the path of totality prepare to host visitors from around the region for the region’s first total eclipse of the sun in 38 years on August 21, CentraArchy restaurants are offering a month long drink special to celebrate. The limited edition adult beverage is offered at all 19 restaurant locations—many of which are in or very near the path of totality—through the end of August.

“Such a rare event in Atlanta deserves a proper toast,” said CentraArchy vice president and COO George Ogorek. “‘Total Eclipse’ features floated black rum eclipsing a refreshing blend of ginger beer with fresh squeezed lime and orange juice. A sunny orange wedge tops it off for the perfect eclipse toast.”

CentraArchy Restaurants include New York Prime, California Dreaming, The Tavern at Phipps, Chophouse New Orleans, Carolina Roadhouse, Joey D’s Oak Room, Chophouse ’47, Gulfstream Café and Burro Loco  (19 restaurants company-wide).

For more information about CentraArchy Restaurants, visit www.centraarchy.com.

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Media Contact: Amber Stewart at 404.929.0311 / amber@centraarchy.com

Hudson Whiskey Dinner
Hosted by Hans Shan, Hudson Whiskey Ambassador

September 12 at 6pm
Reservations recommended >

Meet & Greet
Hudson Baby Bourbon Old Fashioned

1st
Hudson Maple Cask Rye
Thick Cut Sizzling Bacon

2nd
Hudson Manhattan Rye
Chophouse House

3rd
Hudson 4 Grain
New York Strip, 16oz.
Hash Browns & Creamed Spinach

4th
Hudson Single Malt
Chocolate Cake

$69 per person | excludes tax and gratuity

________________________________________________________________

RESERVATIONS, call: 504-522-7902 or click here to reserve online
_______________________________________________________________

Chophouse New Orleans
322 Magazine Street
Located in the CBD

Woodford Whiskey Dinner
Hosted by Teddy Graziano, Woodford Ambassador

July 17 at 6pm
Reservations recommended >>

Meet & Greet
Woodford Rye Manhattan

1st
Coopers’ Craft
Thick Cut Sizzling Bacon

2nd
Woodford Reserve
Chophouse House

3rd
Woodford Double Oaked
New York Strip, 16oz.
Lyonnaise Potatoes & Garlic Spinach

4th
Woodford Rye
Chocolate Cake

$69 per person | excludes tax and gratuity

________________________________________________________________

RESERVATIONS, call: 504-522-7902 or click here to reserve online
_______________________________________________________________

Chophouse New Orleans
322 Magazine Street
Located in the CBD

Trinchero Wine Dinner
Hosted by Ambassador, Stephen Fox

Monday, June 12 at 6pm

Meet & Greet
Avissi Prosecco, N/V

1st
Cloudfall Pinot Noir, 2015
Carpaccio

2nd
Joel Gott Sauvignon Blanc, 2015
Caesar Salad

3rd
Trinchero Mario’s Vineyard Cabernet Sauvignon, 2012
Filet Mignon- 8oz.
Creamed Spinach & Lyonnaise Potatoes

4th
Terra D’oro Port/Zinfandel, N/V
Chocolate Cake

$89 per person | excludes tax and gratuity

________________________________________________________________

RESERVATIONS, call: 504-522-7902 or click here to reserve online
_______________________________________________________________

Chophouse New Orleans
322 Magazine Street
Located in the CBD

Tuesday, October 4 at 6pm

Hosted by Dewar’s Ambassador, Gabe Cardarella

Intro
Dewar’s 12 Old Fashioned

1st
Craigellachie 13
Thick Cut Sizzling Bacon

2nd
Royal Brackala 12
Chophouse Salad

3rd
Aberfeldy 21
Delmonico Steak 12oz.
Lyonnaise Potatoes & Creamed Spinach

Close
Dewar’s 18
New York Cheesecake with Berries

$89 per person | excludes tax and gratuity

________________________________________________________________

RESERVATIONS, call: 504-522-7902 or click here to reserve online
_______________________________________________________________

Chophouse New Orleans
322 Magazine Street
Located in the CBD