Make a Reservation

Reservations are accepted online or by calling the restaurant at 504.522.7902

Location

Party Size

Date

Time

 

Swanson Vineyards Dinner

November 2 at 6pm
Hosted by Swanson Vineyards Ambassador, Ashleigh Pizzaloto

Reservations recommended >>

Intro
Aperitif

1st
Paula Kornell “Methode Champenoise”,
California Brut N/V

Baked Shrimp

2nd
Swanson Vineyards, Pinot Grigio,
San Benito 2019

Classic Caesar

3rd
Swanson Vineyards, Merlot,
Napa Valley 2018

Filet, 8oz.
Hashbrowns and Creamed Spinach

Dessert
Swanson Vineyards, Cabernet Sauvignon,
Napa Valley 2014

Chocolate Cake

$139 per person | excludes tax and gratuity


Make a Reservation:
Reserve online or call (504) 522-7902


Chophouse New Orleans
322 Magazine St. | CBD

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