Sazerac | 7.27 at 6PM
Join the party and be part of the Sazerac experience.
1st
Weller Barrel Aged Old Fashioned
Thick Cut Sizzling Bacon
2nd
Buffalo Trace
Chophouse Salad
3rd
Eagle Rare
Filet, 8 oz. barrel cut
Sautéed Mushrooms & Creamed Spinach
Close
Blanton’s
Cheesecake with a Bacon Bourbon Caramel Sauce
$129 | July 27 at 6PM: Reserve online / (504) 522-7902
Chophouse New Orleans | 322 Magazine St.